Shanik is a modern Indian restaurant that serves Meeru’s personal Indian cuisine which is creative, comforting and deeply rooted in hand sifted, roasted and ground Indian spices. You will be introduced to new dishes that have different combinations of ingredients, but are completely Indian in taste. If you are a fan of the traditional, Meeru also serves dishes such as saag-panner (at dinner only), samosas, and mutton kebobs. We cook everything by hand, from scratch, every day – no pre-packaged shortcuts. We take pride in serving you organic and/or local produce and meats that are free of any antibiotics or hormones.